Aquaculture Europe 2019

Aquaculture Europe 2019

Members of the CITYFOOD team attended Aquaculture Europe 2019 in Berlin, Germany to present research work and meet with members of the aquaponic community.

CITYFOOD in the program:

 

Presentations:

 

Simon Goddek, Alyssa Joyce, Oliver Koerner, Karel Keesman
A FULLY INTEGRATED SIMULATION MODEL OF MULTI-LOOP AQUAPONICS: PUTTING THEORY INTO PRACTICE

 

Hendrik Monsees, Johanna Suhl, Maurice Paul, Werner Kloas, Dennis Dannehl, Sven Wuertz
LETTUCE (Lactuca sativa, VARIETY SALANOVA) PRODUCTION IN DECOUPLED AQUAPONIC SYSTEMS

 

Gösta Baganz, Daniela Baganz, Georg Staaks, Hendrik Monsees, Werner Kloas
COMMERCIAL AQUAPONICS: TWO ECONOMIC SCENARIOS FOR A DOUBLE CIRCUIT SYSTEM

 

Posters:

 

Gundula Proksch, Alex Ianchenko
CITYFOOD: ASSESSING AQUAPONICS WITHIN THE URBAN FOOD-WATER ENERGY NEXUS

 

Gundula Proksch, Alex Ianchenko
BUILDING-INTEGRATED AQUAPONICS: ARCHITECTURAL DESIGN CONSIDERATIONS FOR FUTURE FARMS

 

Gundula Proksch, Alex Ianchenko
GLOBAL AQUAPONIC PRACTITIONER SURVEY: PRELIMINARY FINDINGS AND TRENDS

 

Maria Celia Portella, Ricardo Dutra, Sara Pinho, Jesaias Costa
STATE-OF-ART OF AQUAPONICS PRODUCTION IN BRAZIL

 

Laura Silva, Ricardo Dutra, Sara Pinho, Jesaias Costa, Maria Celia Portella
MAIN DIFFICULTIES FACED BY AQUAPONICS PRACTITIONERS IN BRAZIL

 

Jesaias Costa, Bruna Peppe, Luis Caetano, Sara Pinho, Laura Silva, Maria Célia Portella
PLANT SALE PRICE AND PRODUCTION PROFILE AS TOOLS TO IDENTIFY PLANTS WITH POTENTIAL FOR AQUAPONICS SYSTEM IN URBAN AREAS, CASE OF STUDY: JABOTICABAL, BRAZIL